Terrapin Creek Cafe Restaurant

TERRAPIN CREEK opened in 2008, envisioned as a casual neighborhood spot where friends and neighbors could enjoy the best ingredients our seasons have to offer.

Most importantly, the kitchen is committed to using the highest quality local produce and meats in all of its dishes. Through a working friendship with Bay Area farmers, TERRAPIN CREEK is expanding the notion of comfort food to include dining that is casual, affordable, and responsible.

TERRAPIN CREEK showcases both local and global cuisines using seasonal and locally sourced ingredients. Guests can select from a menu of raw treatments, such as oysters on a half shell and carpaccio from the raw bar, to a range of appetizers and entree plates as well as an assortment of artisan cheese and desserts.

Guests are greeted by a warm and intimate dining room offering lovely views of Bodega Bay. Guests can also relax and enjoy these views from our patio. For dedicated foodies, a chef's table is available adjacent to the kitchen, where up to six guests can enjoy all the actions of the kitchen up close.